ANTIPASTI
(Appetizers)
Bruschetta
Garlic Toast topped with fresh tomatoes, basil, garlic, and feta cheese
5.95
Caprese
Slices of mozzarella and vine ripened tomatoes finished with fresh basil, olive oil and oregano
8.95
Carpaccio di Manzo
Thinly sliced beef, topped with olive oil, lemon juice, shaved parmesan cheese, and capers
9
Guazzetto
Sauteed clams and mussles in white wine, olive oil, lemon juice, and garlic, served with french bread toast
12.95
Salmone Affumicato
Atlantic smoked salmon topped with fresh dill, capers, and marscapone
12.95
INSALATE
(Salads)
Insalata Verde
Organic mixed greens, shaved carrots, sliced tomatoes, tossed in the house italian dressing
5.95
Insalata di Cesare
Fresh romaine hearts tossed in our homemade dressing, topped with parmesan cheese and fresh baked croutons
6.95
Avacado Gamberetti
Open faced avocado, served over greens and dressed in sauteed prawns and rock shrimp in a special, pink, tuna sauce
12.95
Star Bene Insalata
Fresh mozzarella, stuffed with pesto sauce, wrapped in proscuitto, baked and served over greens
9.95
Insalata di Pollo Cesare
Large cesare salad topped with grilled chicken breast
11.95
KID'S PASTA
Lorenzo's Pastas
Farfalle, Rigatoni, Penne, or Spaghetti with choice of any sauce
6
PASTE
(Pasta)
Rigatoni Ai Quattro Formaggi
Rigatoni in a four cheese sauce, gorganzola, fontina, provolone, and parmigiano, with shredded radiccio (add prawns 4- add chicken 2-)
15.95
Rigatoni Calabrese
Rigatoni, italian sausage, bell peppers, and black olives, tossed in a homemade marinara sauce
15.95
Spaghetti Di Papa
Garlic, green beans, diced potatoes, parsley, basil, tossed with spaghetti in olive oil and dried chile flakes (add prawns 4- add chicken 2-)
11.95
Spaghetti Carbonara
Spaghetti tossed in a cream, pancetta, egg yolk, parmigiano, and peas
15.95
Spaghetti Putanesca
Anchovies, capers, black olives and tuna in a spicy tomato sauce
15.95
Spaghetti Alle Vongole
Spaghetti and fresh clams in white wine, olive oil, garlic, and fresh tomatoes
17.95
Spaghetti Del Mare
Spaghetti tossed with fresh mixed seafood and homemade marinara sauce
18.95
Fettucine Alfredo
Homemade fettuccine in a creamy alfredo sauce with a touch of nutmeg and parmigiano reggiano (add prawns 4- add chicken 2-)
14.95
Fettuccine Stefania
Homemade fettuccine with mixed mushrooms, green peas and smoked proscuitto in a thick cream sauce (add prawns 4- add chicken 2-)
15.95
Fettuccine Bolognese
Homemade fettuccine with ground top sirloin in a marinara sauce
16.95
Fettuccine Alla Diavola
Oyster Mushrooms, tiger prawns, shrimp, in a light spicy marinara sauce
17.95
Farfalle Alla Russa
Bow tie pasta with fresh & smoked salmon, sauteed in a vodka cream sauce
17.95
Gnocchi Di Joaquina
Homemade potato dumplings in your choice of pesto, creamy gorganzola, or fresh pomodoro sauce (or all three sauces add 2-)
15.95
Ravioli Giardino
Homemade pasta filled with pureed vegetables and ricotta cheese, in a leek and pecan cream sauce
16.95
Farfalle Della Nona Sara
Bow tie pasta and homemade pesto, topped with grilled chicken breast
16.95
Penne Alla Siciliana
Penne pasta with eggplant, zucchini, and mushrooms in a rich tomato sauce topped with goat cheese (add prawns 4- add sausage 2-)
15.95
SECONDI PIATTI
(Entree)
Veal Saltimboca
Free range veal sauteed in marsala wine, sage and olive oil, and topped with proscuitto and fresh melting mozzarella cheese
19.95
Veal Piccata
Free range veal sauteed in white wine, lemon juice, and capers
19.95
Pollo Alla Melenzana
Chicken breast baked in white wine, garlic, basil, and eggplant, topped with melted provolone and mozzarella cheese
18.95
Pollo Alla Parmigiana
Breaded chicken breast toped with tomato sauce and mozzarella cheese
18.95
Gamberetti Alla Arrabbiata
Tiger prawns sauteed in a spicy marinara sauce with fresh tomatoes, chili peppers, italian spices and white wine
19.95
Salmone Alla Greca
Fillet of wild Salmon sauteed in white wine, onions, fresh dill, and a touch of cream
19.95
Carne Alla Argentina
Pork chop stuffed with spinach, asiago cheese, and pine nuts, breaded in dijon mustard and finished in a brandy peppercorn sauce
19.95
RISOTTO'S
Risotto Frutto di Mare
Arborio rice sauteed with fresh mixed seafood in white wine, tomatoes, and spinach
19.95
Rissotto di Paella
Arborio rice sauteed with mixed seafood, sausage, and chicken in a white wine and saffron reduction
19.95
ZUPPA'S
Zuppa del Giorno
Please ask your server for the soup of the day
5.95
Zuppa di Sergio
Fresh mussels, clams, rock shrimp, prawns and salmon in a light garlic, white wine, marinara sauce, served with garlic toast
19.95
PASTA SPECIALLE
"Ask for the homemade pasta of the day"
(Served with homemade bread)
WORKING WITH LOCAL, FREE RANGE MEAT AND LOCAL ORGANIC PRODUCE FARMERS
CORKAGE FEE OF $15 PER BOTTLE
PARTIES OF 6 OR 20 20% GRATUITY
To Go Orders or Reservations Please Call:
(831) 479-4307
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